In Other Words, The Patient Can Use In

In other words, the patient can use in food almost any product Against a diet the power consumption should not decrease, weakness and working capacity decrease should not be observed. Against a diet at the patient the stereotype of a food sharply reducing probability of a repeated set of weight, that is disease relapses should be generated The diet should not lead to weight reduction not fatty fabrics, in particular muscles, that is the weight loss at its application should be reached basically at the expense of reduction of fatty weight. And at all thus the diet should be effective, that is lead to significant weight reduction, and differently, what sense in it? And eventually, as it seems to us, such diet has been developed. Certainly not at once. At first it was necessary to try set of improvisations from already existing. But all left not that. Shipping improves, the effect decreases. You try to think up something on stronger - effect good, but to keep it then difficultly enough. Then somehow by itself steels to gather advantages from different diets, and lacks to disappear.